About The Hong Kong Polytechnic University (Dept of Applied Biology & Chemical Technology)
The Hong Kong Polytechnic University (Dept of Applied Biology & Chemical Technology)Company Background Information: Established in 2011, Food Safety Technology Research Centre (FSTRC) is ambitious in establishing network among the academics, industries and general public for food safety and technology issues in Hong Kong, mainland China and worldwide. Our R&D team members are active in rapid kit development in food contaminants, functional food development, risk assessment and professional education.
